The FMT Blog
Opinion, analysis and musings from the FMT editorial team and expert guest writers about the food processing and manufacturing sector.
CIEH has expressed concern that The Retained EU Law Bill could see regulations protecting food, simply disappear.
An action plan to boost productivity and innovation in British agriculture was launched this week at the House of Lords.
Sebastian Munden, former executive vice president and general manager for Unilever UK & Ireland has joined WRAP as its new chair.
Avara Foods has published its 2022 responsible business report and its second under their responsible business brand, For Good.
Film highlights from the 2022 Women In Meat Industry Awards ceremony, are now available to view online.
Strike action planned by more than 700 workers at food manufacturer Bakkavor’s factory in Spalding has been suspended following a revised pay offer.
BFFF president says the industry is perfectly placed to help consumers off-set some of the effects of the cost-of-living challenges.
Danish Crown is to create around 300 specialised jobs in Greater Manchester with a new facility, powered by renewable energy and the latest processing technology.
The NFU is calling for an urgent investigation by Defra into whether an “exceptional market conditions” declaration should be made for eggs.
Food Standards Scotland (FSS) has confirmed the appointment of four new Board members.