The authoritative independent voice of the UK food industry
CMA suggests Aldi and Lidl should be subject to same rules as major supermarkets
The Competition and Markets Authority has proposed that discounters Aldi and Lidl should be covered under the same land agreement rules as the UK’s largest supermarkets.
IGD survey finds 91% believe there is increased risk to UK food system
According to a report by the Institute of Grocery Distribution, more than nine in ten industry leaders and academics say risk to the UK food system has increased over the past 12 months.
Beyond Meat reports $30.8m loss in Q2
Meat alternative brand Beyond Meat has reported its financial results for the second quarter ended 27th June 2026, describing “directional progress” as losses decrease on the year.
Sausage Week nomination deadline extended
The deadline for product nominations in the 2026 UK Sausage Week competition has been extended by one week to Friday 14th August, as organisers report substantial last-minute demand.
Government urged to ensure a “level playing field” for Scottish egg producers
National Farmers’ Union Scotland has called on Government to ensure imported eggs meet the same production standards required of domestic eggs.
NFU calls on Government to bolster water security for UK food production
UK Government has been urged by he National Farmers’ Union to focus on shoring up domestic food supplies by prioritising water for food production.
IGD finds shoppers reaching for private label grocery brands
New research from the Institute of Grocery Distribution has found that shoppers are increasingly choosing retailer-owned products for quality rather than price.
Features
How geopolitical volatility is impacting the food and drink industry
As geopolitical tensions continue to impact costs, businesses must take a proactive approach, says Eliot Bassett, managing director at currency risk management service Lumon Corporate.
The SPS agreement: businesses need clarity from Government not confusion
Without consistent, clear communication from Government, the food industry has been left with more questions than answers, says PTF director general Rod Addy.
What next for the British livestock sector?
In his overview, David Barton, NFU National Livestock Board chair, examines what needs to be done to support livestock farming in the UK for a resilient food chain from farm to fork.
Building stronger, smarter supply chains to tackle food scarcity
In the face of persistent disruption, businesses need effective strategies to manage supply chain risks, says Eamonn Woodcock, SCALA executive director.
Health isn’t ‘one size fits all’, and the data proves it
Bryony Perkins, senior insight analyst at The Institute of Grocery Distribution highlights the benefits of a nuanced approach to consumer engagement.
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Navigating bakery production challenges
In today’s bakery industry, automation and efficiency have become essential to keep pace with consumer demand, meet diverse dietary preferences, and maintain a competitive edge.
Pet food market has a “real drive” for automation, says Reiser UK
Reiser UK has been involved in several projects in Ireland’s pet food market in recent months.
Lossie Seafoods becomes latest UK seafood company to expand capacity
Lossie Seafoods, a leading supplier of seafood products to a leading UK supermarket, has expanded its processing facility in Moray, Scotland.
Jabsco: engineered for more efficient food processing
SPONSORED CONTENT: Pumps, valves and heat exchangers supplier Xylem explains why its Jabsco brand offers products of choice in controlled flow and pump engineering.
Suntory Beverage & Food finds 40-60% energy savings in pump system retrofits
SPONSORED CONTENT: Suntory Beverage & Food GB&I is meeting its net zero targets with the help of Grundfos’ retrofit water pump solutions.
Video Spotlight: FareShare
FareShare is the UK’s largest food redistribution charity fighting hunger and tackling food waste, and its work with the food industry is vital. Watch this short video and find out how it helps a network of 8,500 charities and community organisations - get involved....
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