The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Food industry welcomes new Defra Secretary

7 Sep, 2022

Chief executive of the Food and Drink Federation Karen Betts said she is “very much looking forward to working with” the new Secretary of State for Environment, Food and Rural Affairs, Ranil Jayawardena.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

Chief executive of the Food and Drink Federation (FDF) Karen Betts said she is “very much looking forward to working with” the new Secretary of State for Environment, Food and Rural Affairs, Ranil Jayawardena.

Following Liz Truss’ election as leader of the Conservative Party and her confirmation as the new British Prime Minister, Ranil Jayawardena has been appointed as the new Defra Secretary, replacing George Eustice.

Betts commented: “This is one of the most varied, interesting and enjoyable ministerial portfolios, and we’re very much looking forward to working with Mr Jayawardena.

“As I am sure the Minister will be aware, the UK has a brilliant food and drink manufacturing sector, in fact, we’re the largest manufacturing sector in the UK, bigger than automotive and aerospace combined.”

Betts spoke of the industry facing “significant challenges on soaring energy bills” and “inflation – alongside the rapidly rising costs of ingredients, labour, raw materials, imports and logistics.”

She added that the FDF wants to work with Jayawardena “in finding solutions to ease the pressure for households and businesses” and that he “will need a laser focus on regulation, ensuring it’s smart, fit for purpose and will achieve what it sets out to achieve.”

Karen Betts also welcomed Liz Truss as the new British Prime Minister and said Truss “knows the challenges we face.”

Addressing the Prime Mister directly Betts added: “You’ve long championed our industry and know the challenges we face, from soaring energy and ingredient prices to unnecessary red tape and skill shortages.

“There are also big opportunities to boost productivity and drive growth and we look forward to working with you and your team to achieve this.”

Further reaction

Trade bodies from across the UK meat sector also welcomed the news. Chief executive of the National Pig Association Lizzie Wilson said: “We welcome Ranil Jayawardena to the role and look forward to working with him and his Ministerial team in a number of key policy areas that will be critical to the short-and long-term survival of the British pig industry.”

A spokesperson for the Association of Independent Meat Suppliers (AIMS) Tony Goodger, referenced Jayawardena’s trade background, being a former member of the International Trade Committee, and said he has “trust” that Jayawardena will use this knowledge to “unblock the obstacles that currently exist in respect of site approvals for pork exports to China” and “unlock opportunities for our members in other overseas markets.”

Latest News

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The impact of El Niño on food and drink businesses

The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

How frozen food can help bolster the resilience of our vital national food supply

Rupert Ashby, chief executive of the British Frozen Food Federation, explains why frozen food is well placed to help tackle the UK’s pressing food resilience challenges.

Grocery retail’s next evolution: the rise of ‘sentient’ stores

The next competitive advantage in grocery retail won’t come from technology alone, but from stores that can turn live data into intelligence and action, says Toby Pickard, retail futures senior partner, IGD.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.