The authoritative independent voice of the UK food industry
Food inflation reaches nearly 7% as general inflation level hits 9%
The latest CPI inflation figures have found that headline inflation has reached 9%, with food inflation now sitting at around 6.7%.
Much anticipated FMT Food Industry Awards ceremony returns next week
The annual FMT Food Industry Awards ceremony, returns as an in-person event next Wednesday evening 25th May, taking place at the five-star Royal Lancaster Hotel, London, with final preparations well underway.
Tesco increases funding to support pig farmers and suppliers
Tesco has confirmed that it will introduce an accelerated and enhanced payment plan that will see its suppliers increase payments to farmers by £6.6 million. The new funding will be available until August.
BFFF appoints new chief executive
The British Frozen Food Federation (BFFF) has announced Rupert Ashby will succeed Richard Harrow as chief executive in July 2022.
Government announces delays on HFSS multibuy deals
Restrictions on multibuy deals and advertising foods high in fat, salt or sugar (HFSS) are to be delayed for a year, the UK government has announced.
FSS and FSA update consumer guidance on ingredient substitutions for sunflower oil
As the UK’s supply of sunflower oil continues to be severely impacted by the conflict in Ukraine, further advice is being issued by food standards bodies to consumers and retailers about oil substitutions and product labelling.
Economy shrinks by 0.1% as rising food prices impact spending
The Office for National Statistics (ONS) has found that the UK economy contracted by 0.1% in March after no growth in February and rising grocery prices.
Watch the video...
To get a flavour for the Food Management Today Industry Awards, watch our short video showcasing the ceremony.
Food Management Today magazine
Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers
and executives.
Brexit insight
Irish Sea border checks continue after DUP orders halt
Border checks have continued at ports in Northern Ireland despite DUP Agriculture Minister Edwin Poots’ instruction to officials to cease on Wednesday night (2nd February), and the First Minister’s subsequent resignation on Thursday.
UK farming, fishery and semi-processed foods sectors to be hit by Australia FTA, says DIT report
The DIT’s impact assessment on the UK’s recently signed Free Trade Agreement (FTA) with Australia estimates financial blows for the agriculture, fishery and semi-processed food sectors.
EU calls on UK not to follow “path of confrontation” over NI Protocol
The remarks by Maros Sefcovic, vice-president of the European Commission, came as the row between the UK and France over post-Brexit fishing rights continued.
CO2 production to restart after government intervention
After meeting with trade bodies across the food and drink industry, the government has said it will intervene in the current CO2 shortages.
FDF calls for subsidies to tackle CO2 shortages
Ian Wright, chief executive of the Food and Drink Federation (FDF) has written to the government, warning that the food supply chain is “now seriously compromised by the disruptions in the supply of CO2.”
Sponsored Content
Slicing without flaking – Holac’s high speed, high volume shredding machines slash wastage
[SPONSORED CONTENT] Holac talks to Food Management Today about its range of equipment that is helping manufacturers increase yield and reduce flaking during the shredding process.
Food safe equals people safe
SPONSORED CONTENT: Converting to all food-grade lubricants reduces contamination risk, as the experts at Klüber Lubrication explain.
How choosing the right positive displacement pumps today will save you in the future
SPONSORED CONTENT: Selecting the right equipment will reduce downtime, boost productivity and generate time and cost savings for your business.
Driving better health outcomes through innovations in food production
SPONSORED CONTENT: BSI Group has joined forces with industry leading authors to offer expert insight into how we can improve the nation’s health post-pandemic.
The digital transformation of food safety and pest management
SPONSORED CONTENT: How Next-Gen connected technologies drive smarter, more efficient risk mitigation.
Sign up for our weekly e-newsletter
The Food Management Today Weekly e-newsletter, delivering news, opinion and analysis for the food industry every Friday FREE!
Don’t get it?
Sign Up
Interested in advertising?
Contact Michelle Ingerfield to find out what Food Management Today could do for you.
See the rates