The authoritative independent voice of the UK food industry
Both the UK and Japanese Governments have completed the process to grant special protected status to British food products.
Market research firm Kantar has found that Lidl’s sales grew by 10.9% over the 12 weeks to February 2024, as grocery price inflation fell to 5.3%.
The ABP and Sainsbury’s Gamechanger beef supply chain has partnered with Cogent as a service provider to offer more cattle genetics.
Organisers of the City Food & Drink Lecture have unveiled speakers at the Q&A session following a keynote lecture from Simon Roberts.
The FDEA has responded to research indicating that there is optimism within the food industry about future growth despite “increased costs”.
Arla Foods has reported “strong growth” in the second half of 2023, with the company reaffirming a positive outlook for the first half of 2024.
Global food processor Nestlé has announced its full year results for 2023, reporting “strong” organic growth.
Food Management Today magazine
Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers
SPONSORED CONTENT: Pumps, valves and heat exchangers supplier Xylem explains why its Jabsco brand offers products of choice in controlled flow and pump engineering.
SPONSORED CONTENT: Suntory Beverage & Food GB&I is meeting its net zero targets with the help of Grundfos’ retrofit water pump solutions.
FareShare is the UK’s largest food redistribution charity fighting hunger and tackling food waste, and its work with the food industry is vital. Watch this short video and find out how it helps a network of 8,500 charities and community organisations - get involved....
SPONSORED CONTENT: Paul Morican, sales team manager (UK and Ireland) of Handtmann talked to Food Management Today about the challenges of producing alternative protein products.
SPONSORED CONTENT: Packaging specialist Mike Carrington of Reiser UK spoke to Food Management Today about the VARIOVAC thermoformer range that delivers on flexibility, whilst helping manufacturers become more sustainable. VARIOVAC thermoformers, which come in two...
See the latest issue
Sign up for our weekly e-newsletter
The Food Management Today Weekly e-newsletter, delivering news, opinion and analysis for the food industry every Friday FREE!
Don’t get it?
Interested in advertising?
Contact Michelle Ingerfield to find out what Food Management Today could do for you.
See the rates