The authoritative independent voice of the UK food industry
Customs Handling of Import and Export Freight is being replaced by the new Customs Declarations Service (CDS) from 1st October and food businesses will then need to make all their import declarations using CDS.
A new eco concept store from Aldi has been designed with sustainable building materials with a view to reduce carbon consumption and to reduce life-cycle carbon emissions.
New figures indicate that the food industry has seen a distinct shift in funding from the early part of the decade, compared to the latter period.
Food and fresh food inflation prices in September hit another high, peaking at what is claimed to be the highest on record, according to the British Retail Consortium’s latest figures.
Labour will not rule out banning the government HFSS restrictions to take place next year, according to Shadow Health Secretary Wes Streeting.
NFU Scotland say that Scotland’s farmers are being consulted by Scottish Government on a future agricultural policy in an information void.
Following LXi REIT’s announcement on 22nd September 2022 to acquire 18 Sainsbury’s stores, the company has decided not to proceed further with the portfolio purchase.
Food Management Today magazine
Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers
SPONSORED CONTENT: Paul Morican, sales team manager (UK and Ireland) of Handtmann talked to Food Management Today about the challenges of producing alternative protein products.
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[SPONSORED CONTENT] Holac talks to Food Management Today about its range of equipment that is helping manufacturers increase yield and reduce flaking during the shredding process.
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