The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Retailers “hope for brighter sales” after delayed purchases

9 May, 2024

The British Retail Consortium has released combined March and April total sales figures, reporting delayed sales for the season.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

The British Retail Consortium (BRC) has released combined March and April total sales figures, reporting delayed sales for the season.

Total sales for March and April were combined by BRC to offset distortion from calendar changes, as Easter fell in March rather than April like the previous year.

UK total retail sales decreased by 4% year-on-year in April, against a growth of 5.1% in April 2023. This was below the three-month average growth of 0.5% and the 12-month average growth of 2.2%. When correcting for the distortion created by the earlier timing of Easter, the average growth for March and April together was 0.2%.

Food sales increased 4.4% year-on-year over the three months to April, against a growth of 9.8% in April 2023. This was below the 12-month average growth of 6.7%, and for the month of April, the Food category was in decline on the year.

Helen Dickinson OBE, chief executive of the BRC, said: “Dismal weather and disappointing sales led to a depressing start to Spring for retailers, even accounting for the change in timing of Easter. People delayed typical Spring purchases despite retailers’ attempts to entice customers with heavy discounts. Many retailers are hoping for brighter sales over the summer months as social events ramp up, and consumer confidence could improve with a potential cut in interest rates.

“A strong retail industry is vital for a strong economy, and it is vital the next Government recognises this if it wants to boost investment in our towns and cities. Retail is nearly 10% of employment in every region and plays a unique role in building communities and generating local economic growth. The Government must champion pro-growth policies to help unlock important investment in many left-behind regions.”

Sarah Bradbury, CEO of the Institute of Grocery Distribution (IGD), said: “With Easter falling in March this year, the UK grocery market was always going to face a tough set of annual comparisons in April. Sales and volumes have predictably both turned negative compared to the same period last year.

“But there is hope – with inflation continuing to exit the market, increased promotional activity among retailers, and two upcoming bank holidays in which sales and volumes will surely improve.

“As expected, confidence in the year ahead continues to grow steadily. Shopper confidence at a total level increased slightly in April as inflation continued to ease off slowly. However as National Price Hike Day and the 2p cut to national insurance have both come into effect, we continue to anticipate a divergent experience in recovery for shoppers.”

Latest News

Co-op Group chair Debbie White steps down

The Co-op Group has announced that Debbie White has stepped down as chair and member of the Board. She will be replaced by Moni Mannings OBE as interim chair.

Celebrating inspirational women in the meat industry.

Final deadline for voting in the Women In Meat Industry Awards is Wednesday 26th August. Click here to vote now!

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The end of volume-led growth?

The end of volume-led growth?

Research in IGD’s latest UK Away From Home forecast suggests a shift away from traditional market behaviour, says senior insight analyst Shannon Goldsmith.

Seafish sets seafood business needs at heart of new Annual Plan 

Colin Faulkner, Seafish CEO, outlines the three fundamental pillars that underpin the organisation’s 2026/27 strategy.

Industry collaborations are key to confidence at Harper Adams University

Principal lecturer and placement manager at Harper Adams Alastair Boot highlights how the university provides value for students and industry through close working relationships.

The end of volume-led growth?

Research in IGD’s latest UK Away From Home forecast suggests a shift away from traditional market behaviour, says senior insight analyst Shannon Goldsmith.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.