The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Arla experiencing “driver shortage crisis”

30 Jul, 2021

Major dairy supplier to supermarkets Arla has been hit by the national HGV driver shortage, resulting in some delivery shortfalls.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

Major dairy supplier to supermarkets Arla has been hit by the national HGV driver shortage, resulting in some delivery shortfalls.

UK managing director Ash Amirahmadi told the BBC the firm had been experiencing driver shortages since early April and is currently unable to deliver milk to around 10% of stores each day.

Amirahmadi said that the company was in “a driver shortage crisis” and is therefore asking for the supply chain industry and the government to work together to address the issue.

The managing director explained that the government could intervene by accelerating the programme of driving tests for new HGV drivers, as well as by issuing temporary visas for the road haulage industry, so that more European drivers could be allowed into the country.

He added that the problem was a structural issue that “needed a structural solution.”

The Road Haulage Association (RHA) believes there is currently a shortfall of about 100,000 lorry drivers, up 30,000 from estimates at the end of last month. The RHA, at the time, suggested a 12-point plan for the sector that includes a seasonal visa scheme for qualified HGV drivers, priority driving tests and improvements to the road network.

“Progress is already being made”

A government spokesperson told the BBC: “We’re working with industry and have already taken action on HGV driver shortages, including ramping up vocational test capacity, and funding apprenticeships.”

They added: “We have also announced a temporary relaxation of drivers’ hours rules. This will allow HGV drivers to make slightly longer journeys, but must only be used where necessary and must not compromise driver safety, with further measures to be announced shortly.

“Most of the solutions, however, are likely to be driven by industry, with progress already being made in testing and hiring, and a big push towards improving pay, working conditions and diversity.”

Latest News

Co-op Group chair Debbie White steps down

The Co-op Group has announced that Debbie White has stepped down as chair and member of the Board. She will be replaced by Moni Mannings OBE as interim chair.

Celebrating inspirational women in the meat industry.

Final deadline for voting in the Women In Meat Industry Awards is Wednesday 26th August. Click here to vote now!

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The end of volume-led growth?

The end of volume-led growth?

Research in IGD’s latest UK Away From Home forecast suggests a shift away from traditional market behaviour, says senior insight analyst Shannon Goldsmith.

Seafish sets seafood business needs at heart of new Annual Plan 

Colin Faulkner, Seafish CEO, outlines the three fundamental pillars that underpin the organisation’s 2026/27 strategy.

Industry collaborations are key to confidence at Harper Adams University

Principal lecturer and placement manager at Harper Adams Alastair Boot highlights how the university provides value for students and industry through close working relationships.

The end of volume-led growth?

Research in IGD’s latest UK Away From Home forecast suggests a shift away from traditional market behaviour, says senior insight analyst Shannon Goldsmith.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.