The FMT Blog
Opinion, analysis and musings from the FMT editorial team and expert guest writers about the food processing and manufacturing sector.
Current labelling rules are “confusing, inconsistent and unfair” says NFU Scotland
A policy paper has been published by the National Farmers’ Union Scotland, calling for “urgent reform” of UK food labelling regulations.
Defra commissions framework to improve food sector sustainability
A Data Sharing Infrastructure and governance model for the UK’s agri-food supply chain has been commissioned by the Department for Environment, Food & Rural Affairs.
Consumers turn to high protein and fibre options in January
According to the latest Worldpanel by Numerator figures, demand for healthy options rose in January with sales of cottage cheese up 50%.
The Tofoo Co acquires German plant-based manufacturer
UK tofu brand The Tofoo Co Ltd has announced that it has entered into an agreement to acquire Topas, a German-based manufacturer of organic plant-based products.
NFU calls for “sensible approach” to SPS deal
The National Farmers’ Union has highlighted a need for a “sensible, phased transitional approach” to alignment with the EU as part of the future sanitary and phytosanitary agreement.
Deadline week for Food Awards product nominations and voting
The final deadline for product entry nominations into the annual FMT Food Industry Awards is this week, at midnight on Wednesday 4th February.
“Sustained appetite” for mergers and acquisitions, finds report
Oghma Partners has released its 2026 M&A Review of the UK Food and Beverage Sector report, finding the UK “remained resilient despite geopolitical uncertainty”.
Sysco urges Government to address “significant employment challenges”
UK foodservice supplier Sysco GB has called on Government to “take greater action” to address employment challenges facing the wholesale sector.
Aldi announces £370m investment in new store openings
UK discounter Aldi has revealed it will invest £370 million in 2026 to open 40 new stores across Britain.
Danone calls for clarity in UK nutrition classification system
Global food manufacturer Danone has published a report calling for a consistent definition of “healthy food” to end consumer confusion.