Deadline extended for UK Sausage Week competition
The final date to nominate products for this year’s UK Sausage Week (UKSW) competition has been extended by one week to Friday 8th August.
The final date to nominate products for this year’s UK Sausage Week (UKSW) competition has been extended by one week to Friday 8th August.
The shortlist for the Meat Management Meat Industry Awards has been unveiled for 2025 with all finalists listed online ahead of the awards ceremony.
Ingredients supplier Prosur has revealed its new collaboration with Dalziel Ingredients, a supplier of custom ingredient blends in the UK and Ireland.
Voting for the Women In Meat Industry Awards is now open at the official website, with organisers reporting huge interest in the 2025 awards.
Judging for the 2025 UKSW competition is drawing ever closer, with a high volume of products being nominated every day ahead of the Friday 1st August deadline.
The 2025 FMT Food Industry Awards photo gallery and video review have been published online, as organisers reflect on a very successful 2025 ceremony.