The Nutrient Profiling Model: fit for purpose?
Make no mistake: the new Nutrient Profiling Model (2018NPM) will have a profoundly damaging impact on sales and consumption of foods high in essential nutrients, says PTF director General Rod Addy.
NFU welcomes MPs to Arla facilities
The National Farmers’ Union welcomed MPs to an Arla dairy farm to share insights on food security and economy as part of the NFU’s Food and Farming Fellowship Scheme.
Patrick Blake appointed Ornua Foods UK & Europe MD
UK dairy co-operative Ornua has appointed Patrick Blake as managing director of Ornua Foods UK & Europe.
GLP-1 use to create opportunities for UK dairy, says AHDB
The Agriculture and Horticulture Development Board has stated that a “rapid rise” in GLP-1s is poised to create “significant” opportunities and challenges for the UK dairy industry.
Cheddar market sees “signs of recovery”, AHDB finds
Analysis from the Agriculture and Horticulture Development Board has found that plummeting dairy commodity prices “may have found a floor”.
AHDB spotlights British dairy in supermarkets
The Agriculture and Horticulture Development Board has rolled out its Let’s Eat Balanced campaign, aiming to help people understand the nutritional benefits of British dairy.
