Nov 22, 2018 | Fish Processing, News
Chilled fish is the only meat, fish and poultry category which is growing ahead of the overall grocery market, Kantar Worldpanel reveals. In the 12 weeks to 4th November, much of the grocery growth has come through smaller ‘top up’ shopping trips by consumers, which...
Nov 15, 2018 | Fish Processing, News
A ‘melting pot’ of risks are threatening global seafood and meat price stability, according to Rabobank’s annual outlook report. Rabobank’s report Growth Slows Down…As Doubt Gears Up, reveals that while meat and seafood markets will continue growing in 2019, the risks...
Nov 2, 2018 | Fish Processing, News, Retailing
The Marine Conservation Society’s (MCS) new Good Fish Finger Guide reveals some brands are more sustainable than fresh fish. The society found that 85% of fish in the fish finger products it investigated came from green rated ‘Best Choice’ fish. MCS says the...
Oct 24, 2018 | Fish Processing, News, Poultry Processing, Red Meat Processing
Chilled fish is the only Meat, Fish and Poultry (MFP) category which is growing ahead of the wider market rate at 3.2%, Kantar Worldpanel has revealed. Data covering the 12 weeks to 7th October shows there is strong value growth particularly from shellfish and smoked...
Sep 28, 2018 | Fish Processing, News
Chilled fish is up, with 1.2 million more shopping baskets containing fish and 180,000 more consumers buying it year on year, according to the latest meat, fish and poultry market (MFP) update. The latest release from Kantar Worldpanel covering the 12 weeks to 9th...
Aug 15, 2018 | Fish Processing, News, Retailing
It is understood that Young’s Seafood is at the centre of a three-way bid battle as the frozen fish manufacturer is set to be sold in a deal worth £200m. Reports from the Daily Telegraph suggest that former private equity owner CapVest, Japan’s Mitsubishi...
