FDF Scotland receives continued funding for Reformulation for Health Programme
Funding from the Scottish Government to support Food and Drink Federation (FDF) Scotland’s health programme has been approved for another year.
Hilton Foods publishes Sustainability Report update
Global multi-protein producer Hilton Foods has released a report outlining the progress made on its 2025 Sustainable Protein Plan.
FSA launches campaign to improve food hygiene standards
Food Standards Agency (FSA) CEO Katie Pettifer unveiled a campaign designed to help food businesses better use the agency’s guidance and resources.
US to phase out petroleum-based synthetic dyes in food
Department of Health and Human Services (HHS) Secretary Robert F. Kennedy, Jr revealed that petroleum-based synthetic food dyes will no longer be used in the US.
UK shoppers can no longer buy dark chocolate Toblerone bars
Confectionary company Mondelēz International has discontinued the dark chocolate version of its popular Toblerone bar in the UK.
Birds Eye rolls out new solar-powered refrigerated trailers
In partnership with European logistics firm DFDS and UK refrigeration specialist Sunswap, Birds Eye launched new trailers featuring roof-mounted solar panels.
