Food sector “remains committed” to EU imports
According to insights from members of the UK food supply chain, the EU will remain a “key resource” for the UK food industry “despite challenges imposed by Brexit”.
New research to help solve sector’s £14bn productivity gap
The Food and Drink Federation (FDF) has released a report observing a need for greater investment in the UK food industry.
SOFHT partners with youth charity to boost food education
SOFHT has announced a collaboration with youth charity OnSide to develop a project to help young people to understand the food chain and learn essential cooking skills.
Study looks at influences on Gen Z food choices
A new study from AHDB explores Gen Z attitudes to food, influences on their shopping behaviour and where they are sourcing this information from.
UK dairy farmers join retailers in methane-reduction trial
Retailers Morrisons, Tesco and Aldi have joined UK dairy cooperative Arla to reduce methane emissions.
Wholesalers express concerns in letter to PM
Wholesalers have written to the PM to voice concerns around the impact of the Budget, which they say will “threaten the long-term sustainability” of the supply chain.
