
Myco expansion set to increase production by 600%
Plant-based manufacturer Myco has expanded its North Yorkshire site to increase production of Hooba burgers and sausages by a predicted 600%.
Plant-based manufacturer Myco has expanded its North Yorkshire site to increase production of Hooba burgers and sausages by a predicted 600%.
Wholefood brand Better Nature Tempeh has appointed co-founder Elin Roberts as its co-CEO.
As part of a seminar on ultra processed foods, Campden BRI will discuss the health implications of both plant-based and cultured meat products.
Plant-based brand Beyond Meat has released its financial results for Q1 2024, reporting an 18% decrease in net revenue.
ASA has announced that it will be starting proactive enquiries into the use of environmental claims in food advertisements.
France has suspended its ban on “meaty” labels for plant-based foods, which was due to come into force on 1st May 2024.