The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

CO2 industry reaches new deal on UK supplies

1 Feb, 2022

The carbon dioxide (CO2) industry has struck a deal to ensure sectors such as food manufacturing and processing are supplied, avoiding potential shortages.

Two people shaking hands as part of a business deal.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

The carbon dioxide (CO2) industry has struck a deal to ensure sectors such as food manufacturing and processing are supplied, avoiding potential shortages.

In September 2021, the government provided limited financial support for CF Fertilisers’ operating costs for three weeks after CO2 shortages were reported by businesses nationwide. Industry then came to an agreement in October 2021 without taxpayer support to ensure CF Fertilisers on Teesside could continue to operate for three months.

Late last month, the Food and Drink Federation voiced its concern that the end of the temporary agreement would spark further CO2 shortages.

In a statement, the government said that it welcomed the industry’s agreement and that it was made “in the best interests of businesses.” In the longer term, the government said that it would like to see the market take measures to improve resilience, and that it was engaging on ways this could happen.

The government added that the new deal will enable CF Fertilisers’ Billingham plant to continue to operate while global gas prices remain high. No details of the agreement have yet been released.

Latest News

Celebrating inspirational women in the meat industry.

Final deadline for voting in the Women In Meat Industry Awards is Wednesday 26th August. Click here to vote now!

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

Yandell Publishing marks 40 years in food media

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

Unlocking the power of human connection in the food industry

In a world of data, it is relationships, trust and collaboration that add depth of understanding, says Philip Durham, UK business unit director at food sourcing platform Atlante.

Seafish sets seafood business needs at heart of new Annual Plan 

Colin Faulkner, Seafish CEO, outlines the three fundamental pillars that underpin the organisation’s 2026/27 strategy.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.