Food Management Today 2024 Features Programme
January/February
Meat & Poultry Focus
Cutting, Slicing & Dicing
Packaging Focus
March/April
Temperature Control
Alternative Proteins/Plant Based Products
Software focus
May/June
Food Inspection & Detection
Sustainability – Packaging Products
Frozen & Chilled Foods
July/Aug
FMT Awards Review
Ingredients
Hygiene & Safety
September/October
Automation & Robotics
Bakery Focus
Food Safety Testing
November/December
Factory Planning & Design
Food Industry Employment/Recruitment
Fruit & Vegetable Production
Further information
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Call 01908 613323
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FMT Awards Review: Please note that the date of publication may change to another month if required should the FMT Awards ceremony take place at a different time or at a later date.
The publisher reserves the right to change or modify this features programme at any time without notice or liability. Advertising is only accepted strictly on this understanding. ©Copyright Yandell Publishing Limited.
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