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Latest Industry News from Food Management Today
IGD launches new guide to drive food industry towards net zero
A new guide from IGD, created in partnership with climate solutions experts South Pole, includes a framework for building a ‘robust’ net zero strategy.
Mixed fortunes for fresh meat, fish, poultry and meat-free sectors over last quarter
Lamb has been a star performer in the last quarter, together with fish. However, beef and chicken have seen steep declines.
New FDF chief executive in 2022
Karen Betts, currently chief executive of the Scotch Whisky Association, is to be the new chief executive of the Food & Drink Federation.
Bakkavor announces recruitment drive to fill 1,500 jobs
Fresh prepared food manufacturer Bakkavor is recruiting for 1,500 food production vacancies across its 23 UK factories.
Welsh co-op first in Europe to secure Japanese organic cheese certification
Calon Wen, a Welsh dairy farmers’ co-operative, has become the first European cheese supplier to have its products certified as organic by the Japanese government.
Women In Meat Industry Awards nominations deadline this Friday
Candidates for the 2021 Women In Meat Industry Awards have until this Friday 9th July to be nominated.
Get more info about the FMT Food Industry Awards
To find out more about this fantastic awards initiative for the food industry, click here.
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