The authoritative independent voice of the UK food industry
Public will have to get used to higher food prices, says Heinz boss
The CEO of Kraft Heinz, Miguel Patricio, told the BBC that a broad range of factors is contributing to the rising cost of food.
Food industry publishes recommendations for National Food Strategy
The Food and Drink Sector Council (FDSC) has published its latest report, laying out its proposals that aim to improve the productivity and sustainability of the UK food system.
Public overwhelmingly backs UK food, government-backed report finds
Red Tractor and YouGov have launched their “Trust in Food” Index, which aims to capture the UK public’s attitudes to food and drink.
Nestle reports supply chain issues ahead of Christmas
Chief executive of Nestle, Mark Schneider, said that the company was experiencing some labour and transport issues, but is working with retailers to supply them.
Weetabix to make packaging 99% recyclable by 2022
The announcement comes as the company releases its 2021 Sustainability Report.
Record-breaking year for food and drink acquisitions
According to the latest data by corporate finance house, Oghma Partners, the year-to-date total value of recorded deals is estimated at £5.8 billion, surpassing every other year recorded since 2010.
Fresh meat, fish and poultry remain ahead of 2019 levels
The latest figures from Kantar suggest that the three categories have continued to retain the majority of the additional spend achieved in previous years.
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