Oct 4, 2018 | Awards, News, Poultry Processing, Red Meat Processing
Around 500 bangers were put to the taste test this week by the UK Sausage Week competition’s team of expert judges. The judging panel, headed up by Institute of Meat CEO Keith Fisher, gathered at The Regional Food Academy at Harper Adams University. Keith was...
Nov 14, 2017 | News, Retailing
The UK’s competition regulator has provisionally cleared Tesco’s £3.7bn takeover of Booker. The Competition and Markets Authority (CMA) has stated that the deal could in fact increase competition in the wholesale market and mean reduced prices for consumers. CMA added...
