The authoritative independent voice of the UK food industry
Welsh companies to embark on food and drink trade visit to the Far East
Welsh food and drink producers will aim to strengthen and build ties with prospective partners and investors as they visit South Korea this week.
New collaboration with 8 UK supermarkets to drive action on cutting climate impact of UK food and drink
Climate action NGO WRAP and WWF-UK have partnered with eight of the UK’s largest retailers to standardise measurement and reporting of GHG emissions from food and drink.
Precision Breeding Bill gains Royal Assent after years of NFU campaigning
Many years of NFU campaigning has resulted in a significant step forward for the potential role of new breeding technologies, such as gene editing.
Packaging innovator Anthony Penn has died
It is with regret that Food Management Today reports that owner and chairman of Packaging Automation, Anthony Penn, has passed away after a short illness.
Unilever Food Solutions identifies the top future menu trends
Unilever Food Solutions has released its first Future Menu Trends report 2023, developed in collaboration with over 1,600 chefs in over 21 countries.
Rishi Sunak wins MPs over in Windsor Framework vote
MPs have voted by 515 to 29 in favour of the Prime Minister’s new Brexit deal for Northern Ireland.
Food inflation at its highest in 45 years
The ONS has calculated, using the CPI measure, that inflation has now jumped to 10.4% in the 12 months to the end of February.
Read the brochure...
See the 2022 winners, finalists and highly commended in the Food Management Today Industry Awards Brochure.
Food Management Today magazine
Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers
and executives.
Sponsored Content
Driving better health outcomes through innovations in food production
SPONSORED CONTENT: BSI Group has joined forces with industry leading authors to offer expert insight into how we can improve the nation’s health post-pandemic.
The digital transformation of food safety and pest management
SPONSORED CONTENT: How Next-Gen connected technologies drive smarter, more efficient risk mitigation.
Slicing without crust freezing – GEA slashes energy costs with new blade
SPONSORED CONTENT: GEA tells Food Management Today about the innovative products that are saving customers time and energy during slicing processes.
Sign up for our weekly e-newsletter
The Food Management Today Weekly e-newsletter, delivering news, opinion and analysis for the food industry every Friday FREE!
Don’t get it?
Sign Up
Interested in advertising?
Contact Michelle Ingerfield to find out what Food Management Today could do for you.
See the rates