The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Morrisons drops commitment to British lamb

16 May, 2024

Following feedback from its customers, UK retailer Morrisons will begin selling New Zealand lamb in its stores as part of a trial.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

Following feedback from its customers, UK retailer Morrisons will begin selling New Zealand lamb in its stores as part of a trial.

The move comes despite a commitment from Morrisons in 2017 to only source British lamb for its stores.

The trial will be seen across 39 Morrisons stores, but the supermarket said it would ensure clear labelling to avoid customer confusion.

A Morrisons spokesperson said: “Morrisons will later this week start a trial selling New Zealand lamb in 39 stores. The trial follows an extensive exercise listening to customers who were very clear that they want us to sell lamb at a more accessible price all year round.

“The blunt commercial reality is that New Zealand lamb is cheaper to source, and therefore cheaper to sell, than British lamb. We will remain 100% British lamb on all our butchers’ counters, and the New Zealand lamb will of course be clearly labelled so customers in these trial stores will see the difference and can make a choice.

“We do not intend this move to mean a reduction in the overall volumes of lamb that we buy directly from British farmers.”

National Farmers’ Union (NFU) chair David Barton said: “British sheep farmers and shoppers will be incredibly disappointed that Morrisons has dropped its commitment to sell only British lamb, albeit on a trial basis. The retailer has built its reputation on British-only sourcing and supported British farmers through its fully integrated supply chain.

“Recently, the UK farming unions wrote to the CEO of Morrisons and other top retailers seeking support for the industry including a steadfast commitment to local sourcing in order to maintain food production across the UK and to safeguard our food security.”

Latest News

Waitrose achieves £4.3bn sales in H1

UK retailer Waitrose has posted its unaudited interim results for the 26 weeks ended 1st August 2026, reporting a 4% growth in sales.

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The heat is on

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

Yandell Publishing marks 40 years in food media

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

“Resilience is not an unlimited resource”

NFU acting Livestock Board chair Clare Wise calls for Government to step in to help farmers facing unprecedented pressures from drought, disease and rising costs.

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.