The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Tesco launches extension to environmental baselining programme

17 Nov, 2025

The food retailer has announced new investment in a data baselining programme and called for a national framework on farm data to bolster UK food security.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

The food retailer has announced additional investment in a new data baselining programme and has called for a national framework on farm data to bolster UK food security.

Tesco has said that it has launched a significant extension of its environmental data baselining programme to help British lamb and beef farmers capture soil, water and nature data at scale, and is also calling for the introduction of a national data baselining framework to “end the patchwork approach to data collection, and safeguard the country’s food security”.

Tesco UK CEO Ashwin Prasad will make the call to action at an event for British farmers and food suppliers at Tesco’s headquarters today (17th November). The announcement follows research by Tesco canvassing the views of hundreds of UK farmers, which it said found 91% want Government to do more to support farming resilience.

Farmers find inconsistent environmental standards a barrier to progress

According to Tesco, the research found the majority of farmers (68%) want to do more to make their farms more environmentally friendly, but 96% of farmers cite inconsistent environmental standards and data reporting as a key barrier, and a further 73% report difficulties getting innovation onto farms that will improve efficiency, resilience and sustainability. Soil health was named by 64% of farmers as a particular area of concern.

Tesco stated that the new data baselining programme (referred to as Tesco Sustainable Farming Programme) aims to address these concerns. Delivered in partnership with Soil Association Exchange (SAX), it will support 360 beef and lamb farmers from Tesco’s Sustainable Farming Groups to capture soil, water and nature data at “unprecedented” scale. 

The programme will establish clear baseline measurements over its initial 12 months, providing farmers with tailored advice to strengthen farm resilience and efficiency.

Tesco UK CEO Ashwin Prasad stated: “British farmers are the backbone of our food system but they face unprecedented pressure, from rising costs and climate shocks to uncertainty over Government policy. They tell us data is vital to measuring and driving improvements in sustainability and efficiency on farms, but the patchwork approach to data across the UK has resulted in a lack of a unified or standardised framework to track industry-wide progress or share insight and best practice.

“Our new programme will give farmers the data and tools to build resilience and it’s vital farmers are provided with a clear and consistent reporting framework to reduce the burden they face and make it easier for the whole industry to measure and scale progress. This is fundamental to creating a stronger future for UK agriculture and protecting the country’s ability to reliably grown high-quality, homegrown food, now and for the future.”

“Farmers are working hard to feed the nation sustainably, but they cannot do it alone.”

Former National Farmers’ Union president Baroness Minette Batters commented: “Farmers are working hard to feed the nation sustainably, but they cannot do it alone. Establishing and supporting a consistent national baselining framework is essential if we are to measure progress fairly, unlock new opportunities, and build resilience across the sector. The whole industry must work together to support farmers in this transition and ensure UK agriculture can thrive in the years ahead.”

The new initiative builds on recommendations set out in Tesco’s Greenprint for UK Farming Report, unveiled earlier this year at the Oxford Farming Conference, which called for standardised data and insights to help farmers futureproof their businesses and reduce their environmental impact.

Latest News

Aldi to invest £900m in 2027

UK discounter Aldi has published its annual sales to 31st December 2025, finding that they rose to a record £19 billion.

Glens of Antrim Potatoes ceases trading

Producer Glens of Antrim Potatoes has appointed administrators following “significant challenges” to the agri-food sector over the past few years.

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The heat is on

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

Yandell Publishing marks 40 years in food media

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

“Resilience is not an unlimited resource”

NFU acting Livestock Board chair Clare Wise calls for Government to step in to help farmers facing unprecedented pressures from drought, disease and rising costs.

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.