The FMT Blog
Opinion, analysis and musings from the FMT editorial team and expert guest writers about the food processing and manufacturing sector.
Cold Chain Federation appoints new CEO
UK cold chain trade body the Cold Chain Federation (CCF) has announced that Phil Pluck has been appointed as its new chief executive.
Product nominations now open in 2024 Food Industry Awards
Organisers of the annual FMT Food Industry Awards are reporting a wide range of incoming product nominations as well as category voting.
Consumers turning to frozen food as BFFF celebrates 75 years
BFFF president Ian Stone told the trade body’s annual luncheon that consumers have a new-found enthusiasm for frozen foods.
Allan Wilkinson announced as new City Food & Drink Lecture chair
The City Food & Drink Lecture has announced the appointment of Allan Wilkinson as its new chair as the event celebrates its 23rd year.
UK agri-food attachés welcomed at 10 Downing Street
The UK’s agri-food and drink attachés were welcomed to 10 Downing Street on Monday 20th November.
NFU calls for Government to “ensure fairness” in the food chain
The NFU has urged Government to deliver on its promises to back British farming by “ensuring fairness in food supply chains”.
Tate & Lyle report finds 65% of consumers want bakery favourites reformulated
Tate & Lyle has released a report focused on the bakery sector, revealing that more shoppers are looking for additional nutritional benefits.
Women In Meat Industry Awards 2023: winners announced
The Women In Meat Industry Awards returned for 2023, culminating in a black-tie dinner and awards ceremony, where 12 winners were announced.
Mars to acquire Hotel Chocolat for £534m
Global confectionary and pet food manufacturer Mars is set to acquire UK chocolate manufacturer Hotel Chocolat for the sum of £534 million.
New UK Energy Benchmarks for cold stores announced by CCF
CCF has revealed new Energy Benchmarks for the UK cold chain to help compare the energy usage of their cold stores with similar facilities.