Finsbury Food Group acquires Lees Foods
The specialist bakery business, Finsbury Food Group has acquired Lees Foods in a cash deal reported to be worth £5.7 million.
New guidelines released to protect the integrity of sourdough
A new set of marketing terms and definitions regarding the labelling of sourdough bread have been given a green light .
Major retailer commits to supporting bakery skills
Scottish Bakers has announced a partnership with Tesco to run Apprenticeship Standards at Level 2 in their from-scratch bakeries.
Kerry to sell its Sweet Ingredients portfolio to IRCA
Kerry Group plc is looking to sell its Sweet Ingredients Portfolio to IRCA for a consideration of €500 million.
£3bn supply chain backlog for food and drink manufacturers, according to new report
Food and drink manufacturers have around £3billion of business backing up due to blockages in the supply chain, according to a new report from Barclays Corporate Banking.
Cabinet Secretary visits bakery to understand sector’s needs
Scottish Bakers welcomed Mairi Gougeon MSP, Cabinet Secretary for Rural Affairs and Islands to McGhee’s Bakery in Glasgow.
