
Welsh bakers and students discuss latest industry trends
170 Welsh bakers and students met in Cardiff recently to discuss the latest trends at the first baking industry conference.
170 Welsh bakers and students met in Cardiff recently to discuss the latest trends at the first baking industry conference.
The specialist bakery business, Finsbury Food Group has acquired Lees Foods in a cash deal reported to be worth £5.7 million.
A new set of marketing terms and definitions regarding the labelling of sourdough bread have been given a green light .
Scottish Bakers has announced a partnership with Tesco to run Apprenticeship Standards at Level 2 in their from-scratch bakeries.
Kerry Group plc is looking to sell its Sweet Ingredients Portfolio to IRCA for a consideration of €500 million.
Food and drink manufacturers have around £3billion of business backing up due to blockages in the supply chain, according to a new report from Barclays Corporate Banking.