May 3, 2018 | Chilled Foods, Confectionery, Dairy, Fish Processing, Fruit Processing, News, Poultry Processing, Ready Meals, Red Meat Processing, Retailing, Vegetable Processing, Wholesaling
Supermarket listings are not the only route to success for smaller manufacturers – this is the message that Gareth Downie, director of West Coast Foods, is looking to spread. According to Downie, although the big retailers are encouraging more small enterprises in...
May 2, 2018 | Dairy, News
Dairy UK has spoken out on what it states is “wilful misrepresentation” after a report was released seeming to urge reduced consumption of food products containing dairy. Commenting on the publication of Eating Better’s Principles for eating meat and dairy more...
Apr 27, 2018 | Dairy, News
Exports of cheese from the UK surpassed the £615million mark last year, rising 23% from 2016, with cheddar remaining its biggest export – the latest figures from HMRC have revealed. The data also shows that volumes of exported cheese have risen by around 5% from the...
Apr 5, 2018 | Dairy, News
In what’s being called an industry first, Lancashire Farm Dairies is to use free range milk in all of its yoghurt products. The Rochdale-based company has committed to only using free range milk in every yoghurt pot. Said to benefit both farmers and cows, the decision...
Feb 26, 2018 | Dairy, News
Arla Foods amba has decreased its conventional milk price by 2.16 pence for the manufacturing litre, citing the long-term decline in the value of protein since the start of 2017. A few days after the dairy company reported growing retail and foodservice revenue, its...
Feb 8, 2018 | Dairy, News
Arla Foods Limited has agreed to acquire Yeo Valley Dairies Limited, a subsidiary of the Yeo Valley Group Limited, allowing it to use the Yeo Valley brand in butter, spreads, cheese and milk. According to the deal, the Yeo Valley yogurt, ice cream, cream and desserts...
