Salmon “dominates” seafood market despite inflation concerns
Research from The Knowledge Bank has reported that despite being “hit the hardest”, salmon has retained nearly half of the seafood market.
Research from The Knowledge Bank has reported that despite being “hit the hardest”, salmon has retained nearly half of the seafood market.
SPONSORED CONTENT: Lossie Seafoods, a leading supplier of seafood products to a leading UK supermarket, has expanded its processing facility in Moray, Scotland.
Cultured seafood start-up Forsea Foods has collaborated with vegan restaurant Saido in Tokyo to produce cultivated eel.
Seafish has released its ‘Seafood in Numbers 2022’ report, taking an annual look at the UK seafood industry.
The City of London has commenced with its food school pilot in Barking and Dagenham, teaching schoolchildren about the nutritional benefits of fish.
Following an investigation by the CMA, UK supplier Whitby Seafoods has dropped its acquisition of Kilhorne Bay Seafoods.