Research finds Scottish sustainability funding not equally accessible among food businesses
New research shows that food businesses in some regions of Scotland have more access to funding for sustainability initiatives.
Cell-based meat gains financial support globally, according to M&A report
Oghma Partners has published its latest UK Food and Beverage Sector M&A report which documents a rise in funding for cell-based meats.
Trade deal opens doors for UK poultry exports to Japan
A market access deal has been secured, allowing UK companies to export cooked poultry meat to Japan.
Open letter from Red Tractor addresses industry concerns
An open letter has been published by Red Tractor regarding industry response to the Greener Farms Commitment.
MEPs vote in favour of European Protein Strategy
Members of European Parliament have voted in favour of the European Protein Strategy, which calls for more protein diversity in the EU food chain.
Logistics UK welcomes Government freight support
Logistics UK has backed the Government’s latest support measure for the freight industry, but calls for faster progress to meet deadlines.
