According to the Agriculture and Horticulture Development Board, a review of scientific evidence has “confirmed dairy’s essential contribution” to healthy diets and the UK’s environmental ambitions.
Magnum has announced a £50 million upgrade to its Gloucester ice cream factory, claiming that the investment would “significantly increase production” at the site.
UK food business Premier Foods has renewed its Loyd Grossman brand partnership and said it will invest £36 million to expand its cooking sauces manufacturing facility in Worksop.
Co-op said it plans to create 7,000 matched apprenticeships in the next five years, with a £70 million commitment through its Levy Share service to boost skills.
The winners of the 2025 Women In Meat Industry Awards were revealed on Friday 21st November as part of the highly anticipated awards ceremony.
The British Retail Consortium has released its BRC-Opinium data, finding that consumer confidence fell ahead of the Budget.
