ABP’s PRISM 2030 programme completes its first year
Food processor ABP’s sustainability programme, PRISM 2030, has completed its first of three years.
Food processor ABP’s sustainability programme, PRISM 2030, has completed its first of three years.
Food manufacturer The Compleat Food Group has announced that its targets to reach net zero GHG emissions have been validated by the SBTi.
The City of London has commenced with its food school pilot in Barking and Dagenham, teaching schoolchildren about the nutritional benefits of fish.
Science Minister Andrew Griffith MP has revealed a £2bn Government plan to “seize the potential of engineering biology”.
The interactive ‘Food – a fact of life’ conference took place in November at the College of Agriculture, Food and Rural Enterprise.
World leaders have signed the Declaration on Sustainable Agriculture, Resilient Food Systems and Climate Action at COP28 in Dubai.