
Research finds Scottish sustainability funding not equally accessible among food businesses
New research shows that food businesses in some regions of Scotland have more access to funding for sustainability initiatives.
New research shows that food businesses in some regions of Scotland have more access to funding for sustainability initiatives.
An open letter has been published by Red Tractor regarding industry response to the Greener Farms Commitment.
Members of European Parliament have voted in favour of the European Protein Strategy, which calls for more protein diversity in the EU food chain.
The Cold Chain Federation has announced that cold chain businesses have succeeded in meeting targets for energy efficiency improvements.
The UK Government has announced £200 million in funding for the logistics industry as part of a drive to decarbonise freight vehicles and create new jobs.
Sustainability data from the Good Fish Guide has found that only 46% of ratings for UK caught seafood score highly enough.