The authoritative independent voice of the UK food industry
UKHSA issues advice on E.coli amid rise in cases
The UK Health Security Agency is investigating an increase in the number of Shiga toxin-producing E. coli cases in the UK in recent weeks.
‘Fairer’ food labelling to be discussed at Westminster Forum conference
A conference held by the Westminster Food and Nutrition Forum is set to examine future policy options around food labelling in the UK.
Increased trading costs contribute to 15-year low for export volumes
A report by the Food and Drink Federation has outlined a significant decline in UK food export volumes in Q1 of 2024.
Asda announces expanded food donation programme
Retailer Asda has announced an expansion of its ‘back of store’ food donation scheme.
Meat industry awards product judging is “highly competitive”
Judging for the 2024 Meat Management Industry Awards has officially kicked off at Harper Adams University, Shropshire.
Camden BRI event to explore safety of plant-based and cultured meat
As part of a seminar on ultra processed foods, Campden BRI will discuss the health implications of both plant-based and cultured meat products.
Consumer disposable income reaches highest level since 2021, Asda finds
Retailer Asda’s Income Tracker revealed that financial pressures on UK families eased significantly in April.
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