Bakery products see falling prices – ONS
ONS has reported that prices for bakery products have fallen, despite being on the rise between the same period a year ago.
Agri-market Outlook highlights cost pressures in industry
AHDB has highlighted in its Agri-market Outlook what it believes to be the “key drivers” behind the threat to food security in the industry.
Trade deal opens doors for UK poultry exports to Japan
A market access deal has been secured, allowing UK companies to export cooked poultry meat to Japan.
‘Make plant-based options more widely available,’ says Climate Change report
The Climate Change Committee’s latest report makes a series of claims to encourage people to eat less meat and more plant based foods.
Consumption of meat gets significant boost following new UN report
The UN has outlined some of the key nutritional benefits of terrestrial animal source food (TASF), looking specifically at its nutrient and bioactive composition.
