Nov 22, 2018 | Fish Processing, News
Chilled fish is the only meat, fish and poultry category which is growing ahead of the overall grocery market, Kantar Worldpanel reveals. In the 12 weeks to 4th November, much of the grocery growth has come through smaller ‘top up’ shopping trips by consumers, which...
Nov 19, 2018 | Awards, News
A glittering celebratory dinner at The Royal Garden Hotel in Kensington, London, set the scene for the inaugural Women In Meat Industry Awards ceremony on 16th November. Celebrity chef and cookery school businesswoman Lesley Waters, known for television shows...
Nov 15, 2018 | Fish Processing, News
A ‘melting pot’ of risks are threatening global seafood and meat price stability, according to Rabobank’s annual outlook report. Rabobank’s report Growth Slows Down…As Doubt Gears Up, reveals that while meat and seafood markets will continue growing in 2019, the risks...
Oct 24, 2018 | Fish Processing, News, Poultry Processing, Red Meat Processing
Chilled fish is the only Meat, Fish and Poultry (MFP) category which is growing ahead of the wider market rate at 3.2%, Kantar Worldpanel has revealed. Data covering the 12 weeks to 7th October shows there is strong value growth particularly from shellfish and smoked...
Oct 10, 2018 | News, Poultry Processing, Red Meat Processing
Information collected by Food Standards Scotland (FSS) showed that 631 tests were carried out last year in which it said that 48 of the tests were ‘contaminated’ with the meat of an animal that was not on the label or menu description. According to a report from FSS,...
