The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Young’s Seafood brings back ‘Masters of Fish’ campaign

8 Jan, 2021

Young’s Seafood has announced that its advertising campaign, Masters of Fish, will be returning throughout January following a successful campaign in 2020. The firm says the campaign, which launched earlier this week, will aim to reach 42 million consumers between January and May. The promotion will look to encourage people to cook and enjoy fish […]

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

Young’s Seafood has announced that its advertising campaign, Masters of Fish, will be returning throughout January following a successful campaign in 2020.

The firm says the campaign, which launched earlier this week, will aim to reach 42 million consumers between January and May.

The promotion will look to encourage people to cook and enjoy fish more often by highlight how fish can be used for a range of meals and occasions.

According to Young’s, ‘Masters of Fish’ was viewed by 40 million people in its first run, as well as reaching more than 20 million shoppers through digital and social activity.

“Throughout 2020, we’ve seen growing numbers of shoppers incorporating fish into their diets and we want to keep up this positive momentum going into the new year.”

The multi-channel television advertising will run across a number of broadcasters, including ITV, Sky, and Channel 5. Recipe creations will feature across social media and paid search to help inspire consumers to incorporate fish into their diets.

Simon Smith, chief executive at Young’s Seafood, said: “With the launch of Masters of Fish proving a resounding success, we are very proud to be bringing it back to millions of screens and continue to profile key products again in 2021.

“Throughout 2020, we’ve seen growing numbers of shoppers incorporating fish into their diets and we want to keep up this positive momentum going into the new year. Masters of Fish is just one part of our broader aim to empower consumers to enjoy fish, bringing new, fresh ideas to dinner tables across the UK using our 200 years of expertise in seafood to do so.

“We look forwarding to kicking off what we expect to be another year of positive growth with the re-launch of this campaign.”

Latest News

Glens of Antrim Potatoes ceases trading

Producer Glens of Antrim Potatoes has appointed administrators following “significant challenges” to the agri-food sector over the past few years.

Co-op reports £45m in losses for H1 2026

Co-op has published its financial results for the first half of 2026, stating that it had navigated “challenging markets” with growth in sales and market share.

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The heat is on

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

Yandell Publishing marks 40 years in food media

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

“Resilience is not an unlimited resource”

NFU acting Livestock Board chair Clare Wise calls for Government to step in to help farmers facing unprecedented pressures from drought, disease and rising costs.

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.