The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Aldi unveil new British Wagyu beef burgers

29 Jan, 2020

Supermarket Aldi has revealed it will be introducing new, 100% Wagyu beef burgers across its stores nationwide. The burgers will be available in stores across the country from the 30th January and customers will be able to purchase them for £2.99 for a pack of two. Aldi’s Wagyu beef supplier and chairman of the British […]

Wagyu beef burgers from Aldi

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

Supermarket Aldi has revealed it will be introducing new, 100% Wagyu beef burgers across its stores nationwide.

The burgers will be available in stores across the country from the 30th January and customers will be able to purchase them for £2.99 for a pack of two.

Aldi’s Wagyu beef supplier and chairman of the British Wagyu Society, Jim Bloom, said: “I’m very excited about the launch of British Wagyu burgers into Aldi. The cows are reared on our farm in Yorkshire and thanks to its high marbling score, it is comparable to Kobe Wagyu.

“British Wagyu is set to be the next big thing in the meat industry and it’s very exciting that customers will be able to try our high-calibre Wagyu beef at such an affordable price.”

Julie Ashfield, managing director of buying at Aldi UK, commented: “Here at Aldi, we champion British quality, which is why we’re delighted to be welcoming British Wagyu into our stores.

“We want customers to be able to enjoy the very best, high quality foods, at our everyday amazing prices and will be working closely with our supplier to ensure more British Wagyu lines hit stores throughout the year.”

The news comes in conjunction with Aldi’s launch of RSPCA Indoor Assured Corn-Fed Chicken across three locations in the UK. Aldi will be the first discount supermarket to offer RSPCA Indoor Assured Corn-Fed Chicken, offering customers the chance to choose how their birds are raised.

The new Corn-Fed Chicken will be available as Chicken drumsticks and thighs, whole Chicken and Chicken breast fillets, starting from £2.49 per kg.

 

Latest News

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The heat is on

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

Yandell Publishing marks 40 years in food media

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

“Resilience is not an unlimited resource”

NFU acting Livestock Board chair Clare Wise calls for Government to step in to help farmers facing unprecedented pressures from drought, disease and rising costs.

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.