The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Shoppers anticipate a rise in food prices

15 Jul, 2025

The British Retail Consortium observed an increase in food sales over the month of June, attributing the "strong" sales to a rise in food inflation.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

The British Retail Consortium (BRC) observed an increase in food sales over the month of June, attributing the “strong” sales in part to a rise in food inflation.

Over the five weeks from 1st June to 5th July, UK total retail sales increased by 3.1% year-on-year in June, against a decline of 0.2% in June 2024.

Food sales were up by 4.1% year on year in June, against a growth of 1.8% in June 2024.

Helen Dickinson, BRC chief executive, said: “Retail sales heated up in June, with both food and non-food performing well. Food sales remained strong, though this was in-part driven by food inflation, which has risen steadily over the course of the year.

“The outlook is not all bright and sunny: retailers are watching Government closely for details of the upcoming business rates reform. If the Government includes shops within its new higher rates threshold, then many retailers will be forced to rethink their investment plans.

“The closure of larger stores would harm the local communities they support, costing jobs and reducing footfall in the area they serve. If Government wants to improve high streets and help local communities, they must ensure that no shop pays more under their new rates reforms.”

“Value sales growth continues to be predominately driven by inflation with volumes under sustained pressure.”

Sarah Bradbury, CEO of the Institute of Grocery Distribution, said: “Shopper confidence fell back this month but stayed marginally above zero, landing at just one. Escalating global tension and economic pressures left shoppers feeling uncertain in the year ahead. Notably, the number of shoppers expecting food prices to get much more expensive rose from 14% to 20%, reflecting renewed inflation concerns.

“Value sales growth continues to be predominately driven by inflation with volumes under sustained pressure. However, the arrival of new summer ranges and improved weather presents retailers with opportunities to tap into more consumer occasions, particularly amongst higher income shoppers who remain focused on quality.”

Latest News

Celebrating inspirational women in the meat industry.

Voting is now open for the 2026 Women in Meat Industry Awards. Click here to vote now!

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The end of volume-led growth?

The end of volume-led growth?

Research in IGD’s latest UK Away From Home forecast suggests a shift away from traditional market behaviour, says senior insight analyst Shannon Goldsmith.

The end of volume-led growth?

Research in IGD’s latest UK Away From Home forecast suggests a shift away from traditional market behaviour, says senior insight analyst Shannon Goldsmith.

Healthy diets need practical, accessible solutions. Frozen food is ready to deliver.

Rupert Ashby, chief executive of the British Frozen Food Federation (BFFF), explains why frozen food will play a key role in helping people across the UK eat a healthier diet.

Supporting seafood careers through skills and training 

Seafish onshore training advisor, Richard Wardell, outlines some of the training opportunities available through the organisation for workers in the onshore sectors of the seafood industry.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.