Food school pilot teaches students the nutritional benefits of fish
The City of London has commenced with its food school pilot in Barking and Dagenham, teaching schoolchildren about the nutritional benefits of fish.
The City of London has commenced with its food school pilot in Barking and Dagenham, teaching schoolchildren about the nutritional benefits of fish.
The interactive ‘Food – a fact of life’ conference took place in November at the College of Agriculture, Food and Rural Enterprise.
The Agriculture and Horticulture Development Board is set to host an upcoming webinar on consumer attitudes and meat and dairy.
Tesco and Harper Adams University’s School of Sustainable Food and Farming have announced the launch of a new training programme.
A new food school is to be launched by the City of London Corporation at the historic Billingsgate Fish Market site.
Over 1,000 school children from across Pembrokeshire attended the BBQ ‘Food Story / Stori Bwyd’ event to celebrate Welsh Farming Week.