FSA launches consultation on ‘may contain’ food labelling
The Food Standards Agency (FSA) is seeking the views of businesses on the use of precautionary allergen information on food packaging.
Industry prepares for implementation of Natasha’s Law
The Chartered Trading Standards Institute (CTSI) and Bureau Veritas are among the organisations reminding businesses of the importance of the upcoming changes in labelling laws.
FSA backs new annual report into ‘the state of the nation’s plate’
At its September Board meeting, FSA members voted in favour of the publishing of an annual report on food standards, to be launched in 2022.
Food tech start-up introduces “world first” carbon labels for food industry
Foodsteps has launched a series of carbon labels that allows businesses to calculate, reduce, and label the environmental impact of their food.
E. coli contamination forces Co-op to recall sliced pepperoni
Co-op has been forced to recall packs of its sliced pepperoni after E. coli O157 was found in the product. The retailer is now displaying point-of-sale notices in all stores that are selling the pepperoni, with the notices explaining to customers why the product is...
