
Research finds Scottish sustainability funding not equally accessible among food businesses
New research shows that food businesses in some regions of Scotland have more access to funding for sustainability initiatives.
New research shows that food businesses in some regions of Scotland have more access to funding for sustainability initiatives.
The focus of the NFU Scotland Autumn Conference will be the need to secure a profitable and sustainable future, hosted on Thursday 26th October.
NFU Scotland has written to Scotland’s First Minister to highlight the need for food safety and security ahead of the new Parliamentary session.
Food and Drink Federation Scotland – in partnership with Food Standards Scotland – has provided funding to 13 Scottish bakery businesses to reformulate their products.
A new fund aimed at supporting food and drink companies make healthier products has awarded £75K of funding to eight collaborations.
FDF Scotland and QMS got food education partners together recently to discuss education, skills, and collaboration in the industry.