The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Government to scrap HFSS ad ban

10 Jul, 2025

After publishing its 10 Year Health Plan, Government has revealed its intention to scrap the advertising ban on foods high in fat, sugar and salt (HFSS).

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

After publishing its 10 Year Health Plan, Government has revealed its intention to scrap the advertising ban on foods high in fat, sugar and salt (HFSS).

The HFSS advertising ban will come into force on 1st October 2025, restricting so-called “junk food” from being advertised between 5:30am and 9pm and enforcing a total ban on paid-for online advertising. It will also see rules implemented to restrict buy-one-get-one-free deals.

The ban had been delayed initially until 2022, but has continued to be delayed until 1st October 2025.

According to Government, by “introducing smarter regulation” it would be able to “repeal legislation restricting volume price promotions and aisle placement”.

The advertising ban will still be implemented, but with the expectation that it will be repealed.

Supermarkets to report on “healthy” food sales

The news comes as Government announced that food retailers and manufacturers will report on so-called “healthy” foods to “tackle obesity”, as part of its Plan for Change.

The policy will require all big food businesses to report on healthy food sales, with Government to set targets to increase the “healthiness” of sales in communities across the UK.

Latest News

IT'S BACK!

Product nominations are now open for UK Sausage Week. You may have an award-winning product. Click here to nominate your sausages today for free!

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The end of volume-led growth?

The end of volume-led growth?

Research in IGD’s latest UK Away From Home forecast suggests a shift away from traditional market behaviour, says senior insight analyst Shannon Goldsmith.

The end of volume-led growth?

Research in IGD’s latest UK Away From Home forecast suggests a shift away from traditional market behaviour, says senior insight analyst Shannon Goldsmith.

Healthy diets need practical, accessible solutions. Frozen food is ready to deliver.

Rupert Ashby, chief executive of the British Frozen Food Federation (BFFF), explains why frozen food will play a key role in helping people across the UK eat a healthier diet.

Supporting seafood careers through skills and training 

Seafish onshore training advisor, Richard Wardell, outlines some of the training opportunities available through the organisation for workers in the onshore sectors of the seafood industry.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.