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Food Management Today magazine

Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers
and executives.

Brexit insight

Hidden hard Brexit for food?

The UK food sector could face a hidden ‘hard Brexit’ when leaving the EU due to rules of origin – according to a report commissioned by the Food and Drink Federation (FDF) and the National Association of British and Irish Flour Millers (NABIM). Rules of origin in an...

Eustice calls for ‘equivalent trade rules’ at PTF Dinner

The annual Provision Trade Federation (PTF) black tie dinner was held on 7th March at the Hilton on Park Lane, London, and guests had the opportunity to hear from Defra Minister George Eustice. Addressing dinner attendees, Eustice outlined some of what the food...

US lobbying UK to drop name protections in post-Brexit trade deals

US lobbyists are reportedly calling for the UK to drop geographical name protections, implemented under EU law, after Brexit, to allow retailers to import similar American products. Products such as Melton Mowbray pork pies, Cornish pasties, the Cumberland sausage and...

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