The authoritative independent voice of the UK food industry
Latest Industry News from Food Management Today
Food industry figures recognised in Queen’s Birthday Honours List
From Defra employees to frontline retail workers, people from across the food industry have been honoured in the 2021 Queen’s Birthday List.
Deadline extended due to demand for meat industry awards
Product nominations can now be received by this Thursday 17th June for the Meat Management Industry Awards, as organisers confirm unprecedented demand.
Scottish food producers warn of ‘enormous risks’ posed by Australia FTA
In a letter to the secretary of state for international trade, Liz Truss MP, Scotland’s farming, food and drink associations have called for more scrutiny and industry engagement for all Free Trade Agreements (FTAs).
IGD aims to halve environmental impacts of packaging by 2030
With the hope of slashing the impact on the environment of all packaging systems, IGD has convened a working group of stakeholders from across the food and consumer goods industry.
Food Innovation Centre turns spotlight on food waste
To help SMEs in the food sector cut their waste, the Food Innovation Centre has produced a series of factsheets highlighting the actions businesses can take to tackle the problem.
Meat Awards product nomination deadline this week
The product nomination deadline for the 2021 Meat Management Industry Awards is this Friday, 11th June.
Get more info about the FMT Food Industry Awards
To find out more about this fantastic awards initiative for the food industry, click here.
Food Management Today magazine
and executives.
Brexit insight
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
Sign up for our weekly e-newsletter
The Food Management Today Weekly e-newsletter, delivering news for the food industry every Friday FREE!
Don’t get it?
Sign Up
Free subscription
Sign up to receive your free subscription to Food Management Today magazine.
Sign up
Interested in advertising?
Contact Michelle Ingerfield to find out what Food Management Today could do for you.
See the rates