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Latest Industry News from Food Management Today
New UK president of European Federation of Catering Equipment Manufacturers
The managing director of one of the UK’s leading food service and retail equipment suppliers, Victor Manufacturing, has been appointed as the new president of the European Federation of Catering Equipment Manufacturers (EFCEM) for the next two years. Phil Williams has...
Campaign reignites love of dairy
Eleven per cent more young parents are certain to buy dairy products according to research carried out after the second year of AHDB and Dairy UK’s marketing campaign. The study also showed an 8% fall in the number of people cutting their dairy consumption now or in...
Aldi trials new cardboard steak packaging to cut 240 tonnes of plastic each year
Aldi is trialling new cardboard steak packaging in a move that could see it cut more than 240 tonnes of plastic each year. From early September, the supermarket will sell its Specially Selected steaks in a cardboard tray, instead of plastic, across more than 380 UK...
Government must commit to keep Britain’s food self-sufficiency above 61%
The NFU is calling on government to make a strong commitment to British farming to ensure a secure supply of home-grown food for shoppers after new figures put the UK’s self-sufficiency at 61%. The call comes on the day the country would notionally have run out of...
Reaction to IPCC climate land and food report
The United Nation’s Intergovernmental Panel on Climate Change (IPCC) has released a major report on the global use of land and agriculture and its role in preparing for the impact of climate change and reducing emissions. Billed as the first comprehensive study of the...
Dairy and meat showcased in Singapore
The Agriculture and Horticulture Development Board (AHDB) has been flying the flag for red meat and dairy products from Britain at a leading gourmet food event in Singapore. High quality pork, beef, lamb and cheese took centre stage in the British Pavilion at the...
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