The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

IGD works with industry to supply essentials to food banks

6 Apr, 2020

IGD has been working with food surplus charity FareShare to ensure a consistent supply of food to food banks across the UK following the effects of the ongoing Covid-19 pandemic. Susan Barratt, CEO of IGD, said: “Two weeks ago, as the pandemic escalated, and with the support of Defra, we pulled organisations together from our industry […]

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

IGD has been working with food surplus charity FareShare to ensure a consistent supply of food to food banks across the UK following the effects of the ongoing Covid-19 pandemic.

Susan Barratt, CEO of IGD, said: “Two weeks ago, as the pandemic escalated, and with the support of Defra, we pulled organisations together from our industry to ensure the continued supply of products into foodbanks to help feed a vulnerable section of society.

“I am delighted to say that some 40 companies have stepped forward, with more coming through every day, to offer their support by donating product and funds now and in the coming weeks. It’s a fantastic example of our industry working together to ensure that food can continue to be supplied and distributed through the FareShare, and other charitable food redistributors’ networks. Together we are serving the needs of those who rely so heavily on foodbanks for their daily food essentials. 

“FareShare, and the charity food redistributors, are well set up to continue to manage the distribution of food out into the community. IGD is delighted to be able to work closely with these charities to support the coordination of donations in what is a hugely challenging environment for us all.”

“The response from the food industry working together through IGD has yet again showed its values and character in the same way it has responded to the pandemic in fields, factories, distribution warehouses and supermarkets.”

Lindsay Boswell, CEO of FareShare, said: “The response from the food industry working together through IGD has yet again showed its values and character in the same way it has responded to the pandemic in fields, factories, distribution warehouses and supermarkets.

“The generosity of these donations and the compassion for those vulnerable and in need is a massive credit to both the food industry and the IGD. FareShare will now coordinate these offers, not just for its own national redistribution network, but also to foodbanks and other charity food redistributors. We have seen more than 500 new charities and community groups register for food in just the last week alone. On behalf of everyone involved in reaching out to those in need in our local communities a massive thank you.”

Latest News

IT'S BACK!

Product nominations are now open for UK Sausage Week. You may have an award-winning product. Click here to nominate your sausages today for free!

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

Healthy diets need practical, accessible solutions. Frozen food is ready to deliver.

Rupert Ashby, chief executive of the British Frozen Food Federation (BFFF), explains why frozen food will play a key role in helping people across the UK eat a healthier diet.

Supporting seafood careers through skills and training 

Seafish onshore training advisor, Richard Wardell, outlines some of the training opportunities available through the organisation for workers in the onshore sectors of the seafood industry.

How geopolitical volatility is impacting the food and drink industry

As geopolitical tensions continue to impact costs, businesses must take a proactive approach, says Eliot Bassett, managing director at currency risk management service Lumon Corporate.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.