IGD report identifies “key levers” to influence healthier choices
IGD has released a report summarising the findings of a study into nudging healthier consumer choices in stores.
Latest IGD report looks at risks to UK food system
A report outlining long-term risks to a resilient food system in the UK has been published by the Institute of Grocery Distribution.
BFFF Conference to discuss “warming up” the cold chain
Attendees of the BFFF’s annual Business Conference will hear presentations from Nomad and Unilever, alongside other speakers.
Sainsbury’s CEO Simon Roberts appointed IGD president
IGD has announced that Jason Tarry will step down from his role of IGD president, and Sainsbury’s CEO Simon Roberts will take his place.
Food industry responds to Chancellor’s Autumn Statement
The food industry has responded to the Chancellor Jeremy Hunt’s 2023 Autumn Statement, which announced policies including a new six-year Climate Change Agreement scheme.
