The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Women In Meat Industry Awards now open

28 May, 2019

This year’s annual Women In Meat Industry Awards have recently opened for nominations and all details can be found at the new website for 2019: www.womeninmeatawards.com. Nominations can be made throughout June with a final deadline of 1st July, and finalists will then be publicised in July for final voting via the website. The presentations […]

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

This year’s annual Women In Meat Industry Awards have recently opened for nominations and all details can be found at the new website for 2019: www.womeninmeatawards.com.

Nominations can be made throughout June with a final deadline of 1st July, and finalists will then be publicised in July for final voting via the website. The presentations for ten categories will be made at the Awards ceremony and black tie dinner in London on Friday 15th November.

The Women In Meat Industry Awards was launched last year via Meat Management magazine to great acclaim, and over three thousand votes were received. Lisa Hand of Dunbia won the overall Meat Businesswoman of the Year Award which was presented at a five star dinner in Kensington, with 300 guests attending.

For more information go to www.womeninmeatawards.com or phone 01908 613323.

 

Latest News

Pip & Nut achieves £26.4m revenue

Food brand Pip & Nut has reported a 50% increase in revenue on the year as it moves into operating profit for the first time.

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The heat is on

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

Grocery retail’s next evolution: the rise of ‘sentient’ stores

The next competitive advantage in grocery retail won’t come from technology alone, but from stores that can turn live data into intelligence and action, says Toby Pickard, retail futures senior partner, IGD.

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

“Resilience is not an unlimited resource”

NFU acting Livestock Board chair Clare Wise calls for Government to step in to help farmers facing unprecedented pressures from drought, disease and rising costs.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.