The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Plastic waste progress revealed by Cranswick

4 Oct, 2018

The progress made by Cranswick plc since announcing its plastics pledge in February and becoming a signatory of the UK Plastic Pact in April has been shared. Cranswick has removed 450 tonnes of plastic through targeted reduction initiatives such as scrapping single-use plastic items, removing shelf ready plastic packaging, removing unnecessary plastics from processing, light-weighting and […]

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

The progress made by Cranswick plc since announcing its plastics pledge in February and becoming a signatory of the UK Plastic Pact in April has been shared.

Cranswick has removed 450 tonnes of plastic through targeted reduction initiatives such as scrapping single-use plastic items, removing shelf ready plastic packaging, removing unnecessary plastics from processing, light-weighting and sourcing plastic alternatives.

It has also reduced corrugated packaging by 35 tonnes and moved to 100% recyclable trays for all gourmet sausage packaging.

Through a collaboration with Klöckner Pentaplast and other plastic suppliers all Cranswick plastic trays will be made from 100% recyclable materials, either RPET or mono PET by January 2019.

The company is also said to be on track to become a PVC free business by the end of this year with very little currently used.

Figures from the business show that Cranswick is now working from a baseline position of 13,163 tonnes of plastic packaging per annum (measured total plastic usage/volumes).

Other activities taking place at Cranswick sites are communicating to employee stakeholders the importance of recycling at an individual level for collective difference. Alongside this, Cranswick is running an incentivised internal Deposit Return Scheme, which will educate stakeholders on the Circular Economy.

Jim Brisby, group commercial director of Cranswick, said: “Recycle Week is a great chance to look at the progress Cranswick has made in making the circular economy a reality. Through our peer-to-peer collaboration, I’m glad to see we are not just talking about change, but taking real steps in making it happen, and fast.”

Latest News

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The heat is on

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

Yandell Publishing marks 40 years in food media

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

“Resilience is not an unlimited resource”

NFU acting Livestock Board chair Clare Wise calls for Government to step in to help farmers facing unprecedented pressures from drought, disease and rising costs.

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.