The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Food standards could be at risk by “No Deal”

6 Feb, 2019

Following the Government’s announcement that border checks on goods coming into the UK will be greatly reduced in the event of a no deal Brexit outcome, the Chartered Institute of Environmental Health (CIEH) has expressed ‘serious concern’. CIEH say that the move could compromise food safety, standards and potentially compromise public health. In guidance issued […]

Gary McFarlane,

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

Following the Government’s announcement that border checks on goods coming into the UK will be greatly reduced in the event of a no deal Brexit outcome, the Chartered Institute of Environmental Health (CIEH) has expressed ‘serious concern’.

CIEH say that the move could compromise food safety, standards and potentially compromise public health.

In guidance issued by HM Revenue and Customs (HMRC), “transitional simplified procedures” would be introduced for ferry routes from Europe, and for the Channel Tunnel, for at least a year if the UK leaves the EU without a deal.

In essence, lorries will be able to drive straight off ferries and Channel Tunnel trains without making customs declarations, with the importer only having to update the computer entry within 24 hours to confirm to HMRC that the goods had arrived.

However, customs checks aside, CIEH is concerned that the Government does not understand the need to maintain checks on food and goods coming in to the UK as an imperative measure in upholding the UK’s food standards and safety.

Gary McFarlane, Northern Ireland director at CIEH, said: “CIEH has long been concerned about how we will maintain our food safety and integrity in the absence of an agreement with the EU, and we have raised our concerns a number of times over the past 12 months.

“This is not just about customs. The Government’s announcement appears to completely disregard the necessity of phyto-sanitary controls. In a no deal scenario, proper checks on food, as well as consumer goods, are essential to ensure public protection. These cannot be fudged.

“Only last week there were official notifications, following an undercover investigation, about the entry into the food chain of meat from sick and diseased cattle originating from Poland.

“To abolish any food safety or standards checks at borders post Brexit in the absence of a sensible agreement would seriously compromise the health and safety of British citizens.”

McFarlane continued to say the Government must recognise, and accept, the need to either maintain the current EU system of phyto- sanitary controls or alternatively make provision and plans for the need for additional checks.

He concluded by stating at this stage, it is difficult how to see the latter could be achieved by 29th March.

Latest News

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

Water power

Water power

As climate volatility becomes a fact of life, says NFU Livestock Board chair Clare Wise, investment in water infrastructure becomes ever more pressing as the foundation of a resilient supply chain.

The impact of El Niño on food and drink businesses

The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

Water power

As climate volatility becomes a fact of life, says NFU Livestock Board chair Clare Wise, investment in water infrastructure becomes ever more pressing as the foundation of a resilient supply chain.

The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

How frozen food can help bolster the resilience of our vital national food supply

Rupert Ashby, chief executive of the British Frozen Food Federation, explains why frozen food is well placed to help tackle the UK’s pressing food resilience challenges.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.