The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

‘Waitrose Unpacked’ aims to save unnecessary plastic and packaging

4 Jun, 2019

The UK’s first supermarket frozen ‘pick and mix’ and first essential refillables are among a series of ideas being looked at in a test from Waitrose & Partners, which has the aim to save thousands of tonnes of unnecessary plastic and packaging. The test is designed to help determine how customers might be prepared to […]

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

The UK’s first supermarket frozen ‘pick and mix’ and first essential refillables are among a series of ideas being looked at in a test from Waitrose & Partners, which has the aim to save thousands of tonnes of unnecessary plastic and packaging.

The test is designed to help determine how customers might be prepared to shop differently in the future.

The retailer has therefore transformed its Botley Road shop in Oxford and taken hundreds of products out of their packaging.

It has the largest number of loose fruit and vegetable lines of any national supermarket, has removed plastic wrap from its flowers and indoor plants and has launched refillable options for everything from wine to beer and cereals to coffees as well as cleaning products.

The test, which will be branded strongly with ‘Waitrose Unpacked’ across the shop to maximise awareness, will run for a period of 11 weeks until 18th August as the supermarket seeks as much feedback as possible.

Packaged equivalents of the products will remain in their usual areas to create an effective test.

For example, given the choice between buying packaged or unpackaged fruit and vegetables, which one do customers go for.

Some ‘Unpacked’ examples include:

Produce unpacked – 160 loose fruit and vegetable products will be available at the store – the loosest fruit and vegetable lines offered by any national supermarket.

28 products including pasta and rice will be available through dispensers.

Frozen pick and mix – Frozen mango, strawberries, blueberries, cherries, pineapple and raspberries are packaging free and will be available as pick and mix.

Essential refillables – 28 products including pasta, rice, grains, couscous, lentils, cereals, dried fruit and seeds have been taken out of packaging and will be available through dispensers.

Borrow-a-box scheme – In a UK first, shoppers can borrow-a-box from store to shop with and then take home before returning on their next visit.

Head of CSR for Waitrose & Partners, Tor Harris, said: “We are determined to build on the work we’ve already done to reduce packaging – and this test will take our efforts to a whole new level as we help the growing number of customers who want to shop in a more sustainable way.

“This test has huge potential to shape how people might shop with us in the future so it will be fascinating to see which concepts our customers have an appetite for. We know we’re not perfect and have more to do, but we believe this is an innovative way to achieve something different.”

Latest News

Celebrating inspirational women in the meat industry.

Final deadline for voting in the Women In Meat Industry Awards is Wednesday 26th August. Click here to vote now!

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

Unlocking the power of human connection in the food industry

In a world of data, it is relationships, trust and collaboration that add depth of understanding, says Philip Durham, UK business unit director at food sourcing platform Atlante.

Seafish sets seafood business needs at heart of new Annual Plan 

Colin Faulkner, Seafish CEO, outlines the three fundamental pillars that underpin the organisation’s 2026/27 strategy.

Industry collaborations are key to confidence at Harper Adams University

Principal lecturer and placement manager at Harper Adams Alastair Boot highlights how the university provides value for students and industry through close working relationships.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.