The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Poultry Quarterly Q3 2019: improved but fragile market conditions

11 Jul, 2019

According to Rabobank’s Q3 poultry report the global poultry market has experienced gradually improving market conditions in 1H 2019, and this trend is expected to remain over the coming months. Its key findings include: The main driver for the market improvement has been a more balanced supply in key trading markets like Brazil Thailand, the […]

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

According to Rabobank’s Q3 poultry report the global poultry market has experienced gradually improving market conditions in 1H 2019, and this trend is expected to remain over the coming months.

Its key findings include:

  • The main driver for the market improvement has been a more balanced supply in key trading markets like Brazil Thailand, the US and the EU.
  • The gradual improvement has come despite global trade volumes being disappointing due to ongoing trade issues.
  • China is the best performing poultry industry, with exceptionally high poultry prices due to the shift from pork to poultry as a result of the worsening situation with African Swine Fever (ASF) and very low breeding stock levels, which has pushed PS and DOC prices up to historically high levels.

“The global poultry market has been on a rollercoaster ride in the past year, with a large oversupply in 2H 2018 and early 2019 greatly affecting prices for globally-traded poultry products,” according to Nan-Dirk Mulder, senior animal protein analyst. “The balance in the market is gradually returning, driven by stronger dark meat demand from Asia and Africa. Having said this, global trade volumes in Q1 2019 were just 2.8m metric tons, and at their lowest since 2015, indicating ongoing tough issues in poultry trade and ongoing low breast meat prices.

Rabobank states the bullish Chinese market situation will have some impact on global markets. This will mainly be through some price support in pork exporting countries. But, as long as China does not allow more imports, this will have a relatively limited impact on global poultry trade, except for countries who can export, such as Brazil, Thailand and Argentina and soon Russia.

Disease pressure is still present in the industry, with a series of AI outbreaks throughout the world, including Mexico, Vietnam, Cambodia, Nepal and Taiwan. Although all these outbreaks have a significant impact on local industries and communities, the number of outbreaks is lower than in the previous years.

Click here to download the report

 

Latest News

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The impact of El Niño on food and drink businesses

The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

How frozen food can help bolster the resilience of our vital national food supply

Rupert Ashby, chief executive of the British Frozen Food Federation, explains why frozen food is well placed to help tackle the UK’s pressing food resilience challenges.

Grocery retail’s next evolution: the rise of ‘sentient’ stores

The next competitive advantage in grocery retail won’t come from technology alone, but from stores that can turn live data into intelligence and action, says Toby Pickard, retail futures senior partner, IGD.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.