The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

News

Food inflation at its highest in 45 years

22 Mar, 2023

The ONS has calculated, using the CPI measure, that inflation has now jumped to 10.4% in the 12 months to the end of February.

Interested in reaching the food industry?

Explore our media pack for all of our advertising opportunities and partnership options.

The Office for National Statistics (ONS) has calculated, using the Consumer Price Index (CPI) measure, that inflation has now jumped to 10.4% in the 12 months to the end of February.

ONS chief economist, Grant Fitzner said: “Food and non-alcoholic drink prices rose to their highest rate in over 45 years with particular increases for some salad and vegetable items as high energy costs and bad weather across parts of Europe led to shortages and rationing.”

The FDF’s chief executive Karen Betts said: “Today’s acceleration in food and drink inflation to 18.2% will come as disappointing news for households. It reflects the continued, significant pressure the food and drink sector is under as businesses grapple with persistent cost rises.   

“We welcomed Jeremy Hunt’s pledge to halve inflation this year made in last week’s budget but there’s certainly more the Government can do to help our sector achieve this. The agreement of the Windsor Framework is a strong step forward, and implementing these new rules in a pragmatic way will be important. However, the lack of ambition in the Government’s plans to regulate further for the recycling of plastics and packaging in the UK is worrying – if they are not adjusted in line with international best practice, they will stifle much-needed investment and risk failing consumers, businesses and the environment while pushing up costs.”

ONS data shows that over the year to February 2023, on average, 72% of food and drink manufacturers stated they had to absorb rising costs. That compares with 56% of all companies across the UK and 53% of food retailers, suggesting that the industry has been disproportionately impacted by the rise in input costs during the pandemic and the war in Ukraine, compared to the average UK business. It also suggests manufacturers absorbed a lot of pain to support households and did not share the full extent of rising costs.

The number of insolvencies in the food manufacturing industry has exactly doubled in 2022 compared to 2019 (244 vs 122). The 100% rise in insolvencies significantly outpaced the 27% rise in insolvencies in UK as a whole or 15% rise in manufacturing insolvencies.

In last week’s budget The Chancellor, Jeremy Hunt, reported that inflation was predicted to fall to 2.9% by the end of 2023.

Latest News

Celebrating inspirational women in the meat industry.

Order your tickets for the ceremony on 20th November 2026 at the Royal Lancaster Hotel, London

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

The heat is on

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

Yandell Publishing marks 40 years in food media

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

The heat is on

Government failure to act now to support the UK’s whole food supply chain will have far-reaching consequences, says PTF director general Rod Addy.

“Resilience is not an unlimited resource”

NFU acting Livestock Board chair Clare Wise calls for Government to step in to help farmers facing unprecedented pressures from drought, disease and rising costs.

Yandell Publishing marks 40 years in food media

Family-owned business Yandell Publishing, the company behind specialist media and events brands including Food Management Today and Meat Management, is celebrating its 40th anniversary this month.

Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

Sign-up for our newsletter and alerts

"*" indicates required fields

Name*

Which emails would you like to receive from us?

Please select an option*
* By subscribing or opting in to any communication you also give permission for us to send you occasional general information updates about this media portfolio. You can opt out or change your preferences at any time.